Paleo Stir Fry Noodles
Author: 
Cuisine: Asian
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
Ingredients
  • 4 golden potatoes spiralized
  • ½ yellow onion spiralized
  • 1 red bell pepper cut into thin strips
  • 2 carrots chopped
  • 2 c broccoli
  • 2 c green beans
  • ½ c beef broth
  • ½ coconut aminos (or soy sauce)
  • 2 dates
  • 2 cloves of garlic
  • 1 tsp fresh grated ginger
  • 2 tbsp Olive oil
Instructions
  1. Cook potato noodles in tbsp oil in a sauce pan on med heat and cover, cook for 15 minutes stirring occasionally cook till tender.
  2. Steam broccoli, carrots and green beans till tender but still vibrant green.
  3. Meanwhile pour beef broth, coconut aminos, ginger and pitted dates and 2 cloves of garlic into blender and blend.
  4. Once veggies are almost done pour tbsp olive oil in and sauté onions and peppers till translucent.
  5. Dump in steamed veggies, noodles and "teriyaki" into the same pan and cook for 3 minutes on med high heat.
Recipe by little coconutty at http://littlecoconutty.com/2015/10/paleo-stir-fry-noodles.html